National Restaurant Association Announces 2016 Kitchen Innovations (KI) Award Recipients February 11, 2016

This prestigious foodservice industry award recognizes creative new equipment and technology that deliver advancements in labor and energy efficiency, food safety, and more.

Chicago, IL - February 10, 2016 - The National Restaurant Association today announces the recipients of the 2016 Kitchen Innovations (KI) Awards, honoring forward-thinking equipment and technologies that increase efficiencies and productivity for back-of-the-house operations and benefit restaurant operators. Each recipient and their product will be showcased in the interactive Kitchen Innovations Pavilion at the 2016 National Restaurant Association Restaurant, Hotel-Motel Show, held from May 21-24 in Chicago at McCormick Place.

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FE&S Magazine recognized Manitowoc Foodservice with 2015 Industry Overall Best in Class Awards October 6, 2015

New Port Richey, Fla. - October 6, 2015 - Foodservice Equipment & Supplies (FE&S) magazine just released the results of its annual Best in Class Survey last night and this year four Manitowoc Foodservice brands have won prestigious 2015 Overall Best in Class Awards in 6 categories.

The winning Manitowoc Foodservice brands are:

  • Cleveland in three categories - Braising Pans/Tilting Skillets, Steam Jacketed Kettles, and Steamers
  • Lincoln for Conveyor Ovens
  • Frymaster® for Free Standing Floor Fryers
  • Manitowoc® Ice for Ice Makers

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Merrychef launches NEW eikon® e2s high speed oven at the NACS show in Las Vegas, October 12 – 14 in Booth 5637 September 7, 2015

The Merrychef eikon® e2s is smallest high speed oven with the biggest cooking performance. It is ideal for any operation who wants to prepare fresh, hot food on demand where space is limited or at a premium. The eikon e2s is user friendly, versatile and provides consistent levels of performance aimed at continually exceeding operator expectations. The eikon e2s is the ideal way to cook, reheat, toast and bake a wide variety of food items such as toasted sandwiches, pizzas and wraps

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Manitowoc Foodservice named 2015 Vendor of the Year by SUBWAY® Restaurants August 21, 2015

New Port Richey, FL – Manitowoc Foodservice is honored to have been named Vendor of the Year by the SUBWAY® restaurant chain during the brand’s 50th Anniversary Convention recently in Las Vegas, NV. This award was given in recognition for the hard work and dedication of the Manitowoc Foodservice brands Manitowoc Ice® and Merrychef® as a truly global supplier who supports an on-going relationship with SUBWAY® through innovation, enhanced operations and customer service.

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The Manitowoc Company Announces Appointment of Hubertus M. Muehlhaeuser as Chief Executive Officer of Manitowoc Foodservice, Inc. July 29, 2015

MANITOWOC, Wis. – July 29, 2015 – The Manitowoc Company, Inc. (NYSE: MTW) today announced the appointment of Hubertus M. Muehlhaeuser as Chief Executive Officer of Manitowoc Foodservice, Inc. Mr. Muehlhaeuser will join the company on August 3, 2015.


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Frymaster named 2014 Innovator of the Year May 21, 2015

Manitowoc Foodservice was recently presented with the “2014 Innovator of the Year” award from McDonald’s Equipment Group for innovations within the Frymaster brand.

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EPA recognizes Manitowoc Foodservice with 2015 ENERGY STAR® Partner of the Year – Sustained Excellence Award April 6, 2015

Manitowoc Foodservice recognized for its sustained leadership to protect the environment

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National Restaurant Association Announces 2015 Kitchen Innovations Award Winners March 5, 2015

Chicago, IL - March 5, 2015 - The National Restaurant Association today announced the recipients of the 2015 Kitchen Innovations® (KI) Awards, which honor equipment and technologies that increase productivity for back of the house operations and benefit restaurant operators. Two of Manitowoc Foodservice brands have received the prestigious recognition.

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Convotherm Software Updates

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